It sits at the ocean’s edge with a vivid view of the Caribbean seascape. Bask in the trade winds against the picturesque seascape with all the ambiance you always imagined a tropical island should have.
French Chef extraordinaire, Laurent Girard invites you to share a table at the newly renovated Pier 366 Seafood House conveniently located over the water on the beachfront of Banyan Bay Suites on Ambergris Caye. Choose a table with glorious reef views, a vine-covered pergola, a swing lounge, or our covered al fresco dining room; each table offers a distinctive gastronomic experience.
Chef Laurent specializes in French Cuisine, which he utilizes to combine an unmatched international flair with local ingredients to create mouth-watering experiences that will render you a repeat visitor.
This 100+ capacity restaurant features a menu that is reflective of freshly-caught seafood from local fishermen; the menu highlights the bounty of the Caribbean Sea. Immerse yourself and your family to a culinary experience of immaculate proportions.
Pier 366 Seafood House is open 7 days a week between the hours of 7am and 9pm, and serves breakfast, lunch and dinner. Join us for an unmatched sea-to-table dining experience!